Biosensors for sustainable food : new opportunities and technical challenges

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Detaylı Bibliyografya
Diğer Yazarlar:	Rea, Giuseppina, 19..-, Scognamiglio, Viviana, 19..-, Arduini, Fabiana, 1978-, Palleschi, Giuseppe, 1948-
Materyal Türü:	E-Book
Dil:	Anglais
Baskı/Yayın Bilgisi:	Amsterdam : Elsevier, 2016.
Konular:	Aliments > Mesures de sécurité Biocapteurs Aliments > Biotechnologie Agriculture durable Biosensors Food > Biotechnology Food > Safety measures Sustainable agriculture
Autres localisations:	Voir dans le Sudoc
Online Erişim:	Accès à l'E-book
İlgili Kayıtlar:	Ek form: Biosensors for sustainable food

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