Seafood authenticity and traceability : a DNA-based pespective
Gorde:
Egile nagusia: | Naaum, Amanda. (Egilea) |
---|---|
Formatua: | E-Book |
Hizkuntza: | Anglais |
Argitaratua: |
San Diego, CA :
Elsevier Science,
2016.
|
Autres localisations: | Voir dans le Sudoc |
Sarrera elektronikoa: | Accès à l'E-book |
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