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|a 9782759827565
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|a ABES
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|h eng
|2 639-2
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|0 (IdRef)265319315
|1 http://www.idref.fr/265319315/id
|a Steckles, Katie.
|4 aut.
|e Auteur
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| 245 |
1 |
3 |
|a La biologie de la banane :
|b le monde fabuleux de la science en cuisine
|c Dr Katie Steckles ; [traduction : Benjamin Peylet].
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| 264 |
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1 |
|a Les Ulis :
|b EDP Sciences.
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| 264 |
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2 |
|a Paris :
|b Cyberlibris,
|c 2022.
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| 336 |
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|b txt
|2 rdacontent
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| 337 |
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|b c
|2 rdamedia
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|b b
|2 isbdmedia
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|b ceb
|2 RDAfrCarrier
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|a Couverture (https://static2.cyberlibris.com/books_upload/136pix/9782759827565.jpg).
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| 504 |
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|a Index.
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| 506 |
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|a L'accès en ligne est réservé aux établissements ou bibliothèques ayant souscrit l'abonnement
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| 650 |
|
7 |
|0 (IdRef)027218805
|1 http://www.idref.fr/027218805/id
|a Alimentation
|0 (IdRef)027411125
|1 http://www.idref.fr/027411125/id
|x Santé.
|2 ram
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| 650 |
|
7 |
|0 (IdRef)027220761
|1 http://www.idref.fr/027220761/id
|a Bananes
|0 (IdRef)027388050
|1 http://www.idref.fr/027388050/id
|x Biologie.
|2 ram
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| 650 |
|
7 |
|0 (IdRef)031463835
|1 http://www.idref.fr/031463835/id
|a Cuisine (bananes).
|2 ram
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| 700 |
1 |
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|0 (IdRef)182152944
|1 http://www.idref.fr/182152944/id
|a Peylet, Benjamin
|d (1978-....).
|4 trl.
|e Traduction
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| 856 |
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|q HTML
|u https://srvext.uco.fr/login?url=https://univ.scholarvox.com/book/88939319
|w Données éditeur
|z Accès à l'E-book
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|a 181
|a i#
|b xxxe##
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|a E-Book
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|a 26776930X
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