Cold plasma in food and agriculture : fundamentals and applications

Cold plasma in food and agriculture : fundamentals and applications

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Détails bibliographiques
Autres auteurs:	Cullen, P. J.. (Éditeur scientifique), Misra, N. N.., Schlüter, Oliver K..
Support:	E-Book
Langue:	Anglais
Publié:	San Diego : Elsevier Science, 2016.
Autres localisations:	Voir dans le Sudoc
Accès en ligne:	Accès à l'E-book

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