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|a 9781119594222
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|a (OCoLC)1405838146
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|a ABES
|b fre
|e AFNOR
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0 |
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|a eng
|2 639-2
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| 100 |
1 |
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|a Wasserman, Marni.
|4 aut.
|e Auteur
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| 245 |
1 |
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|a Fermenting for Dummies
|c by Marni Wasserman and Amelia Jeanroy.
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| 264 |
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1 |
|a New York, NY :
|b For Dummies.
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| 264 |
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2 |
|a Paris :
|b Cyberlibris,
|c 2019.
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| 336 |
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|b txt
|2 rdacontent
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| 337 |
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|b c
|2 rdamedia
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| 337 |
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|b b
|2 isbdmedia
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| 338 |
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|b ceb
|2 RDAfrCarrier
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|a Couverture (https://static2.cyberlibris.com/books_upload/136pix/9781119594222.jpg).
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| 506 |
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|a L'accès en ligne est réservé aux établissements ou bibliothèques ayant souscrit l'abonnement
|e Cyberlibris
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| 700 |
1 |
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|a Jeanroy, Amelia.
|4 aut.
|e Auteur
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| 856 |
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|q HTML
|u https://srvext.uco.fr/login?url=https://univ.scholarvox.com/book/88945294
|w Données éditeur
|z Accès à l'E-book
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|2 unimarc
|a 181
|a i#
|b xxxe##
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|a E-Book
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|a BNUM
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| 995 |
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|a 272718343
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