Current developments in biotechnology and bioengineering : crop modification, nutrition, and food production
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| Other Authors: | , , |
|---|---|
| Format: | E-Book |
| Language: | Anglais |
| Published: |
Amsterdam :
Elsevier Science,
2016.
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| Subjects: | |
| Autres localisations: | Voir dans le Sudoc |
| Online Access: | Accès à l'E-book |